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 Small, Medium and Large Rippled Bakers shown in BB/Robin.  | 
			
			 The Renditions Large Rippled Baker is perfect for quiche, casseroles, crisps. 
 Or place a small bowl in the middle for dip and surround with chips!  | 
		
NOTE: When you remove your Polish Pottery from a hot oven, always place it on a hot pad, NOT directly on a cold countertop or stovetop. The change in temperature could cause your bakeware to crack.
